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LowTech IIPA v1 |
Really happy with how this first attempt turned out. I submitted a few samples to my local BJCP study group, here's some of the feedback.
"A very good example of a IIPA. Very refreshing after a night of drinking Porters. Love that hop aroma. Could use a touch less sweetness next time. (41/50)"
"This beer is all about the hops which are distinct in their citrus flavour/aroma. Definately quaffable! (37/50)"
"Very nice beer. Maltiness comes through a little more definitely compliments the hops. Well done! (41/50)"
"Great aroma! (39/50)"
"Very nice. (41/50)"
Appearance
Several weeks conditioning has left the beer crystal clear. Pours golden with faint orange highlights. The local BJCP study group determined it to be a touch light for the style. I'd switch to a darker crystal next time and perhaps less of it. Excellent head retention when poured direct from the tap.
Aroma
Full of Cascade goodness. The whole leaf hops added to the keg really ramp up the grassiness, but not at all unpleasant. There is an underlying dankness left over from the Columbus, but otherwise this beer is all about the Cascades. Floral perfume notes with a touch of Grapefruit. It's quite powerful as might be expected from 6oz's of dry hops in a 5 gallon batch of beer.
Taste
Medium body, nice carbonation. There's an interesting balance of hops and malt, some residual sweetness, was hoping this would finish a touch drier. Reduce CaraFoam, Crystal and increase sugar on next attempt. No alcohol bite. Mild yeast esters but they are very subdued. Bitterness on the back end. Nice balance of malt and citrus flavours, slight lemon undertones.
Drinkability
Doesn't drink like a 9% beer! Very balanced considering the 100+ IBU's. Nice to look at, nice to smell, nice to drink. 8/10
Don't forget it'll knock you on your ass in a heartbeat!
ReplyDeleteAbsolutely! Two of these (or in your case one), and you're off to bed.
DeleteSeems like a lot of DIPAs out there are now a lighter color than the BJCP range suggested... I assume this is because more people are prefering their DIPAs with less Crystal and other specialty malts than before. This can probably be attributed to commercial brewers who have popularized the style, such as Vinnie at Russian River, who recommend going light on the Crystal.
ReplyDeleteSo, I wouldn't worry about the color... sounds like a great beer!
It's funny you mention Russian River, it was Pliny the Elder that provided the framework for which I developed this recipe:
Deletehttp://beerdujour.com/recipes/1pliny%20the%20elder%20clone%20pdf.pdf
Thanks for the feedback!
There you go... Pliny the Elder doesn't fall into the typical color range for a DIPA, and who would argue against that beer?
DeleteNice work!