I use Strange Brew for recipe design, mash calculations and inventory control:
http://strangebrew.ca/
For water chemistry and pH estimations, I use the EZ Water Calculator:
http://www.ezwatercalculator.com/
For accurately measuring and estimating bottle priming carbonation levels, Kaiser Carbonation Calculator:
http://braukaiser.com/documents/Kaiser_carbonation_calculator_metric.xls
No comments:
Post a Comment